This blog post, about one of Grand Challenges Canada’s funded projects, was written by Prabin Gurung and originally posted on the www.practicalaction.org.
Last month, during my field visit, I met with a farmer and an early adopter.
Raj Mani Chaudhary, a resident of Khaireni-7, Chitwan in Nepal is all smiles when asked about Rice Duck Farming. Before, he did not have any idea about rice duck farming. He used to plant paddy in his field in a traditional way like he always used to do. But it was not until last year when he found out about Practical Action’s Rice Duck Farming Pilot Project. He was really curious, so he attended the training. He says, “I found the concept of rice duck farming very fascinating, you not only benefit from the duck meat but also the droppings which is used as organic fertilizers, and at the same time the ducks in the field save your time and labour for weeding and manuring.”
“Addressing Malnutrition through Integrated Rice-Duck Farming in Nepal” is being implemented in Chitwan and Nawalparasi districts since April 2014. This 1.5 year project is supported by Grand Challenge Canada (funded by the Government of Canada). The rice duck method for growing rice involves releasing ducklings into paddy fields about one or two weeks after the seedlings have been transplanted. The ducklings help rice grow by eating insects and weeds. It eliminates the use of pesticide and the farmer saves his time by avoiding the manual work of pulling out the weeds from the field. The ducks also stir up the soil in the paddy fields with their feet and bills which creases the oxygen content of the soil, making it more nutritious for the rice seedlings.
In April 2013, Mr. Chaudhary attended training on rice duck farming, where he learned about raising the ducklings, space transplanting the rice, integrating duck in the rice field, fencing and so on. As an initiation, Practical Action provided him with 81 ducklings for his 4.5 Kattha land (1 Kattha= 0.33 Hectare).
He recalls the very first day of releasing the 15 days old ducklings to his paddy field, “I was very anxious and curious, I did not know how the combination of rice duck farming work. I used to watch the ducklings play around in the paddy field for hours.” After exactly 5 months, his patience paid off. The yield rose by 20 percent and he was able to make extra money by selling the duck meat.
Being an early adopter, Mr Chaudhary cannot stop sharing the benefits of rice duck farming – higher yield, organic rice that can be sold at a higher price, the duck meat which fetches extra income, the droppings which act as fertilisers and the ducks which assist by pulling out the weeds and eating the insects.
He is a role model for fellow farmers in his village and urges them to adapt rice duck farming in their land. “I cannot wait for this year to start my rice duck farming,” he chuckles.
Although Practical Action’s innovative rice duck farming is in its early days, we believe the innovation will benefit more farmers financially in the future.