Nutritional deficiencies, caused primarily by poor diets and seasonally interrupted food supply, can result in a range of disabilities including impaired brain development and cognition, reduced immunity, and poor pregnancy outcomes. Deficiencies in iodine, iron, folic acid and vitamin B12 pose a significant health risk that is especially harmful to women of childbearing age, and contributes to infant mortality and morbidity. Quadruple Fortified Salt builds off a proprietary microencapsulation technology previously used to create Double Fortified Salt to fortify salt with these micronutrients as a complementary solution to efforts aimed at reducing the prevalence of nutritional deficiency anemia in pregnancy.